Servings: 1
Ingredients
- 1 cup milk
- 1 teaspoon cornstarch
- 1 tablespoon cocoa powder
- 2 teaspoons brown sugar
- 1/4 teaspoon salt
- 2oz semi-sweet chocolate
- 1/2 teaspoon vanilla extract
- small marshmallows (optional)
- caramel sauce (optional)
- whipped cream (optional)
- grated orange peel, or zest (optional)
Instructions
-
In a sauce pan, add milk, cornstarch, and cocoa powder together. Whisk well until thoroughly combined.
-
Heat on medium-high and add the brown sugar, salt, and chocolate. Stir frequently until the mixture is hot throughout and the chocolate is melted.
-
Remove the sauce pan from heat and stir in the vanilla extract.
-
Pour hot chocolate into a mug and top with whipped cream and caramel. Grate some orange peels for a slightly zestier kick.
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